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Sweet Potato Crisps

SNACK

Banana and Orange BOWL

12g Carbs / 1g Protein / 2g Fat / 70 kcal

Nutritional Value

Ingredients 

Heat oven to 200C/180C fan/gas 6 and slice the sweet potato thinly. Toss with the olive oil and roast for 15-20 mins until crisp. Leave to cool. It may take 5 mins for them to crisp.

Cooking method

• ¼ small sweet potato • ½ tbsp olive oil
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