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Quinoa Fruit Salad

BREAKFAST

Banana and Orange BOWL

50g Carbs / 6g Protein / 3g Fat / 328 kcal

Nutritional Value

Ingredients 

30g quinoa (I used tricolor) 6 strawberries, sliced 30g blackberries 30g blueberries ½ mango, diced   Honey Lime Glaze: 1 tbsp honey 2 tablespoons lime juice 1 tablespoon chopped basil for garnish

Cooking method

•Rinse and prepare the quinoa according to package. Let quinoa cool to room temperature. •In a large bowl, combine quinoa, strawberries, blueberries, and mango. •To make the glaze: In a small bowl combine the honey and lime juice. Drizzle over the fruit salad and toss to coat. Garnish with fresh basil.
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