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Baked Chicken and Pesto


Banana and Orange BOWL

5g Carbs / 39g Protein / 28g Fats / 432 kcal

Nutritional Value


3 chicken breasts, around 300g each 190g jar basil pesto 2 medium tomatoes, sliced 3 slices mozzarella cheese

Cooking method

•Preheat the oven to 350° F. •Place chicken breasts in a baking dish. •Use a spoon to cover chicken with pesto. •Top each chicken breast with 1 slice of mozzarella cheese and 2 sliced tomatoes. •Bake for 30 minutes, or until chicken is no longer pink in the middle. Broil the chicken the final 2 minutes so that the cheese is bubbly and golden. •See a great video with more details of broiling meats
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